Wine – Dessert – Port – Sherry – Cooking wine
Italy
Wine
Dessert – Port – Sherry – Cooking wine
Emilia
Italy
750 milliliters
translation of text on front label: from old vines on our estate, that are not fertilized and treated only with sulfur and copper. the wine was fermented with only native yeasts and after a long maceration it is aged for two years in large barrels and bottled unfiltered. in 2007 we produced 13,400 bottles, 200 magnums and 50 double magnums.
barbera
14.5 %
Chloroman
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