Tignanello Antinori
Wine – Table red wine
Italy
Details Tignanello Antinori Tignanello Antinori
Wine
Table red wine
Toscana
Italy
- 1991
1.5 liters; 3 liters; 375 milliliters; 750 milliliters
the wine was produced form sangiovese grapes and in small part cabernet in the ancient vineyard called tignanello, situated in the fraction of mercatale in the valley of pesa property of marquises antinori of florence, winemakers from 1385. the hillsides are composed of the soil types ?galestro? and ?alberese?, has an exposure to sunlight and an altitude of 350 to 400 meters above seal level. the wine is matured exclusively in fine quality oak casks and subsequently appreciates in bottles.
13.0 %
Affiliated with
Chloroman
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